You can't trust anybody, it seems.
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A review of newly unearthed documents reveals that the sugar industry in the 1960s paid prominent nutrition researchers to downplay sugar's connection to heart disease and cast blame on saturated fat— a move that may have had a considerable effect on Americans' diets for decades....
Ultimately, the Harvard researchers completed two reviews, published in the New England Journal of Medicine (NEJM) in 1967, which claimed to refute studies that suggested a link between sugar and coronary heart disease. They also suggested that the only dietary change that could prevent coronary artery disease was reducing fat and cholesterol intake.
https://www.advisory.com/daily-brie...9||||&elq_cid=2233011&x_id=003C0000021C0rOIAS
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A review of newly unearthed documents reveals that the sugar industry in the 1960s paid prominent nutrition researchers to downplay sugar's connection to heart disease and cast blame on saturated fat— a move that may have had a considerable effect on Americans' diets for decades....
Ultimately, the Harvard researchers completed two reviews, published in the New England Journal of Medicine (NEJM) in 1967, which claimed to refute studies that suggested a link between sugar and coronary heart disease. They also suggested that the only dietary change that could prevent coronary artery disease was reducing fat and cholesterol intake.
https://www.advisory.com/daily-brie...9||||&elq_cid=2233011&x_id=003C0000021C0rOIAS
