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Foods u dont like that most everyone else does

I agree with fruit by itself. Disagree on cheesecake though. It is one of the few desserts I absolutely love.
 
Yeah... same here. No cheesecake, or cream cheese.

And, I don't like any fruit in my dinner food. I don't want pineapple on pizza. I don't like jeweled rice. I eat my fruit by itself.

I went to Cheesecake Factory recently, and got an epic piece of chocolate cake for dessert. But I did try a few bites of some lemon meringue cheesecake and it was pretty damn good. But I couldn't taste any cream cheese at all. It was more like a lemon meringue pie.
 
I went to Cheesecake Factory recently, and got an epic piece of chocolate cake for dessert. But I did try a few bites of some lemon meringue cheesecake and it was pretty damn good. But I couldn't taste any cream cheese at all. It was more like a lemon meringue pie.

AND1 . .

Their Lemon Meringue cheesecake is super delicious and is probably the lightest they offer . . it really doesn't have that 'heavy' cheesecake taste to it. So good . .
 
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I have a buddy that’s like this. He won’t eat anything white. Mayo-Cream Cheese-Sour Cream- Ranch ...says he’s never tried ranch either. If any of those items were to ever accidentally find it’s way onto his plate he wouldn’t scrape it off ..oh no.. he’ll send it back. Why do I hang out w this weirdo?

Ya, I'm the same way, there's no scraping this shit off - it's getting sent back. Or just straight up thrown out if I got drive through or something. Can't tell you how many times I've ordered fast food burgers no mayo, or taco bell no sour cream, and driven away to later notice that the food did indeed have one of these dreaded substances in it - and I've just thrown the whole thing out and gone and ordered from somewhere else.

Ranch is a dilemma for me. I really like the taste, but again, can't take gobs of it. So I'll occasionally put it on things, but not load it up.

Another odd thing: I absolutely love queso (homemade is the best, but I can definitely go to town on one of those Tostitos queso jars too). I could take down two entire Tostitos bags in a sitting if I had enough queso to dunk them in. However the queso needs to be hot - once it cools off, the texture starts to resemble the other things I hate and thus I can't eat it anymore.
 
Another odd thing: I absolutely love queso (homemade is the best, but I can definitely go to town on one of those Tostitos queso jars too). I could take down two entire Tostitos bags in a sitting if I had enough queso to dunk them in. However the queso needs to be hot - once it cools off, the texture starts to resemble the other things I hate and thus I can't eat it anymore.

I love the Tostitos Queso . . . and their salsa is very good also, I'll go 60-40 heavy Queso in mixing the 2 and then microwave for the desired temperature. Mmmmm . .
 
My youngest son is lactose intolerant. Or as close to it as you can get I guess. Anyway, he will not eat anything with cheese or dairy on it outside of pizza and ice cream. It hurts to eat those, but he loves them. He also eats grated Parmesan on pasta, but I digress..

He loves bean and beef burritos, but getting the flunkies at Taco Bell to make one with no cheese or sour cream sometimes is like asking them to explain quantum physics. I can spell it out in small words and short sentences and they still get it wrong. Same with burgers. You order something from McDonalds besides their regular hamburger without cheese and it’s like they have a mental block or something. And this kid is 18, is 6’-2” and played WR and DB, so he has not fat at all. Works out every day, too, so he burns calories like you wouldn’t believe. I’d have to order a dozen hamburgers just to slow down his appetite. Ordering 2-3 quarter pounders with no cheese is painful sometimes.

Oh, and he hates mustard, too, so no cheese and only ketchup might as well be asking then to prepare a gourmet meal.
 
If you try to customize your order at a fast food place, it's a guarantee they're gonna screw something up. Hell, even if you don't customize it, there's still a pretty good chance they're gonna get it wrong. Just a couple of weeks ago, I went to Wendy's and told them I want a #1 (it's a basic cheeseburger with the typical toppings). I got it, unwrapped it, and they got all the toppings on there as usual...but there was a chicken filet instead of a burger. So I got a crispy chicken sandwich with mayo, mustard, ketchup, pickles, onion, lettuce and tomato. I just laughed.
 
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Anything that has a “skin” casing is totally disgusting to me. I wish i had never seen that show that explained how that works
 
Ok, I've finally got one. Corn sticks. Ubiquitous side at bbq joints. I mean they're edible but out of all the incredible sides you can get at most bbq joints you can keep the corn sticks. I'll take hush puppies, green beans, Brunswick stew, red potatoes, butter potatoes, fries, pretty much anything you've got over corn sticks. Why would anybody order those @Littlejon?
 
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Ok, I've finally got one. Corn sticks. Ubiquitous side at bbq joints. I mean they're edible but out of all the incredible sides you can get at most bbq joints you can keep the corn sticks. I'll take hush puppies, green beans, Brunswick stew, red potatoes, butter potatoes, fries, pretty much anything you've got over corn sticks. Why would anybody order those @Littlejon?
Agreed.
 
Guilty pleasure I guess. Nothing special about them, I just can’t stop eating them when I go to Parker’s. Never had them anywhere else, so I can’t say if anyone has some as good.

Now, hush puppies are definitely dependent on the establishment. Those nasty little pre-made, formed-like-a-cat-turd numbers you get at a lot of Q joints are barely edible. Go to any good fish joint at the coast and you’ll likely find homemade hush puppies that are to die for
 
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Guilty pleasure I guess. Nothing special about them, I just can’t stop eating them when I go to Parker’s. Never had them anywhere else, so I can’t say if anyone has some as good.

Now, hush puppies are definitely dependent on the establishment. Those nasty little pre-made, formed-like-a-cat-turd numbers you get at a lot of Q joints are barely edible. Go to any good fish joint at the coast and you’ll likely find homemade hush puppies that are to die for
Hush puppies with a little butter on them (shout out to @Hark_The_Sound_2010) are just amazing.
 
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