The Condiment Tournament - Nomination Round
- Thread starter Raising Heel
- Start date
A1
Heinz’s 57
Yellow Mustard
Brown Mustard
Chili
Slaw
Mayonnaise
Franks Red Hot
Texas Pete
Tabasco
Siracha
Horseradish
Oil & Vinegar
Crushed Red Pepper
Peanut Butter
Jelly / Jam
Nutella
and... salsa
Heinz’s 57
Yellow Mustard
Brown Mustard
Chili
Slaw
Mayonnaise
Franks Red Hot
Texas Pete
Tabasco
Siracha
Horseradish
Oil & Vinegar
Crushed Red Pepper
Peanut Butter
Jelly / Jam
Nutella
and... salsa
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Unless Zax Sauce is a #1 seed, I ain't playing on account of this tournament being as valid as that scavenger hunt BS you tried to throw on us once upon a time.
You've never had a thick, black Australian food spread made from leftover brewers' yeast extract with various vegetable and spice additives? I thought that was an OOTB food staple. I heard @Raising Heel brings a case to the OOTB tailgate.
It's gonna be me slathering mayonnaise all over your mom before popping her in the oven.
You can vote for whatever you want. The 64 in the OP are just a starter list. Keep in mind, though, that if you get too specific and nobody else nominates the same condiment, it might not make the cut. Looks like Zax sauce is in good shape for an at-large berth.
I love how agitated people already are about the nominations. Can't wait until the voting actually starts.
Also, that scavenger hunt was awesome and you know it.
I'm not really sure how to respond to that, so I'm going to go with this...
First, I would like to point out that I came up with the "quote the list and then remove any you don't want" idea for the OOTB chain restaurant thread, so you're welcome.
In bold are ones no one has recommended yet.
A1 steak sauce
BBQ sauce (vinegar based*)
BBQ sauce (tangy*)
Buffalo sauce
Butter
Chick-fil-A sauce
Cream cheese
Crushed red pepper
Dijon mustard
Guacamole
Honey mustard
Horseradish
Hummus
Jalapenos
Jam
Jelly
Ketchup
Maple syrup
Margarine
Marinara
Mayonnaise
Miracle Whip
Oregano
Oil & Vinegar
Peanut Butter
Pepper
Pesto
Pico de gallo
Queso
Ranch
Relish
Salad dressing
Salsa
Salt
Sour cream
Soy sauce
Sriracha
Sweet chili sauce
Tabasco
Texas Pete
Tahini
Tartar sauce
Teriyaki
Vegemite
Wasabi
White gravy
Whipped cream
Worcestershire sauce
Yellow mustard
Zax Sauce
*All you barbecue snobs on here, and no one has questioned @Raising Heel simply using the generic 'BBQ sauce' ?
In bold are ones no one has recommended yet.
A1 steak sauce
BBQ sauce (vinegar based*)
BBQ sauce (tangy*)
Buffalo sauce
Butter
Chick-fil-A sauce
Cream cheese
Crushed red pepper
Dijon mustard
Guacamole
Honey mustard
Horseradish
Hummus
Jalapenos
Jam
Jelly
Ketchup
Maple syrup
Margarine
Marinara
Mayonnaise
Miracle Whip
Oregano
Oil & Vinegar
Peanut Butter
Pepper
Pesto
Pico de gallo
Queso
Ranch
Relish
Salad dressing
Salsa
Salt
Sour cream
Soy sauce
Sriracha
Sweet chili sauce
Tabasco
Texas Pete
Tahini
Tartar sauce
Teriyaki
Vegemite
Wasabi
White gravy
Whipped cream
Worcestershire sauce
Yellow mustard
Zax Sauce
*All you barbecue snobs on here, and no one has questioned @Raising Heel simply using the generic 'BBQ sauce' ?
BBQ sauce
Blue cheese
Brown mustard
Buffalo sauce
Butter
Chimichurri
Chutney
Cocktail sauce
Cream cheese
Crushed red pepper
Dijon mustard
Guacamole
Honey
Honey mustard
Horseradish
Hummus
Jalapenos
Jam
Jelly
Ketchup
Maple syrup
Marinara
Miso
Pepper
Pesto
Pico de gallo
Queso
Remoulade
Salsa
Salt
Sour cream
Sriracha
Sweet chili sauce
Tabasco
Tartar sauce
Wasabi
Whipped cream
Polynesian sauce (Chick-fil-A)
Peanut butter
Blue cheese
Brown mustard
Buffalo sauce
Butter
Chimichurri
Chutney
Cocktail sauce
Cream cheese
Crushed red pepper
Dijon mustard
Guacamole
Honey
Honey mustard
Horseradish
Hummus
Jalapenos
Jam
Jelly
Ketchup
Maple syrup
Marinara
Miso
Pepper
Pesto
Pico de gallo
Queso
Remoulade
Salsa
Salt
Sour cream
Sriracha
Sweet chili sauce
Tabasco
Tartar sauce
Wasabi
Whipped cream
Polynesian sauce (Chick-fil-A)
Peanut butter
No.
They had pesto on the list, so I put oregano. Read and react, baby
You only voted for one condiment so I assumed you had already given up.
I'm going to allow the oregano just to piss off cool, but oregano and pesto aren't even remotely similar.
Ingredients: Water, Tomato Paste, Cane Sugar, Distilled Vinegar, Molasses, Tapioca Dextrin, Salt, Brown Sugar, Spices, Corn Starch, Contains less than 0.5% of: Onion, Paprika, Garlic, Chile Powder, Natural Smoke Flavor, Guar Gum, Xanthan Gum, Corn Syrup, Tamarind.I mean, not really. For instance:
This is what I mean when I say tangy.
http://www.stubbsbbq.com/product/original/
I'll see my way out.
Let us know how they taste.No one has mentioned these yet?
(You have nobody to blame but yourself here.)
I will as soon as your mom answers my call
Well I was gonna ask your mom but I thought it was rude to ask her a question with her mouth full
I don't think you understand what's going on here. @Raising Heel asked you to tell us how it tastes, implying you were the one tasting (NTTAWWT). Moms don't normally have the need to wear one themselves because science (I know from experience that @TarHeelNation11's mom doesn't need one). So really all you're accomplishing here is digging a deeper hole for yourself. Hope this helps.
I did understand what was going on here, and my response clearly implies I would ask their mothers because they would have tasted it when I was wearing one. But let me spell this one out: I’ll ask your mother after she’s done what it tasted like
Skin on skin or it ain't going in.
Yeah but you kids have it easy. I grew up in the time of AIDS and we still rolled the dice.
